EXTENSION ACTIVITES
EXTENSION ACTIVITES AND PRODUCTION OF SEED AND PLANTING MATERIALS:
| Nature of Extension Activity | No. of activities | Farmers | Extension Officials | Rural Youth | Total | ||||||||
| M | F | T | M | F | T | M | F | T | M | F | T | ||
| Field Day | 2 | 8 | 40 | 48 | 2 | 0 | 2 | 10 | 40 | 50 | |||
| Kisan Gosthi | 1 | 15 | 40 | 55 | 5 | 0 | 60 | 20 | 40 | 60 | |||
| Method Demonstrations | 4 | 8 | 60 | 68 | 8 | 6 | 68 | ||||||
| Extension Literature | 5 | 15 | 60 | 75 | 15 | 60 | 75 | ||||||
| Advisory Services | |||||||||||||
| Scientific visit to farmersfield | 12 | 4 | 20 | 24 | 4 | 20 | 24 | ||||||
| Farmers visit to KVK | |||||||||||||
| Diagnostic visits | 10 | 3 | 7 | 10 | 3 | 7 | 10 | ||||||
| Animal Health Camp | 1 | 20 | 40 | 60 | 20 | 40 | 60 | ||||||
| Self Help Group Conveners meetings | 1 | 4 | 20 | 24 | 4 | 20 | 24 | ||||||
| Total | |||||||||||||
Livestock Enterprises:
| Enterprises | Breed | No. of farmers | No. of animals, poultry birds etc. | Performance parameters /indicators | * Data on parameter in relation to technology demonstrated | % change in the parameter | Remarks | |
| Demon. | Local check | |||||||
| Poultry(chicken) | Local breed | 5 | 25 |
1. Mortality per centage. 2. Growth Rate 3. Meat Production 4. Egg Production |
NA | Reduction in disease Incidence. | NA | Continued |
| Pig | Local breed | 5 | 25 |
1. Growth rate. 2. Disease incidence 3. Meat Production |
NA | 1. Meat production 2. Reduction in disease incidence | NA | Continued |
Details of Operational area / Villages (2009-10)
| No | Taluk | Name of the block | Name of the village | Major crops & enterprises | Major problem identified | Identified Thrust Areas |
| 1 | Ziro -1 | Hong village | Paddy, millet, fish, livestock,vegetables | Low yield of paddy, fish. Use of traditional paddy varieties, Non availability of fish seed. Pest – disease and weeds reduce the yield, Lack of scientific knowledge about the crop production system. Lack of awareness about health care measures of live stock and poultry. Poor growth of animals | Enhance the production and productivity of paddy, Enhance the production and productivity of horticultural crop, enhancing fish, meat and milk production, disease management of livestock, Integrated farming system approach in crop and animal production. Training of RY for entrepreneurship development. | |
| 2 | Yachuli(Ziro-II) | Yachuli | Paddy, fish, fruits, poultry,piggery, and vegetables | Low yield of paddy, fish. Use of traditional paddy varieties, Non availability of fish seed. Pest – disease and weeds reduce the yield,Lack of scientific knowledge about the crop production system. Lack of awareness about health care measures of live stock and poultry. Poor growth of animals | Enhance the production and productivity of paddy, Enhance the production and productivity of horticultural crop, enhancing fish, meat and milk production, disease management of livestock, Integrated farming system approach in crop and animal production. Training of RY for entrepreneurship development. | |
| 3 | Raga | Boa-Simla | Paddy, fish, fruits, pig, vegetables | Low yield of paddy, fish. Use of traditional paddy varieties, Non availability of fish seed. Pest – disease and weeds reduce the yield,Lack of scientific knowledge about the crop production system. Lack of awareness about health care measures of live stock and poultry. Poor growth of animals | Enhance the production and productivity of paddy, Enhance the production and productivity of horticultural crop, enhancing fish, meat and milk production, disease management of livestock, Integrated farming system approach in crop and animal production. Training of RY for entrepreneurship development. |